Gabriela Barkho

Senior Reporter

Gabriela Barkho is a senior reporter at Modern Retail. Send her story tips and ideas to gabriela@modernretail.co.

Gabriela Barkho

Senior Reporter

Gabriela Barkho is a senior reporter at Modern Retail. Send her story tips and ideas to gabriela@modernretail.co.

Retailers

Big platforms like Instagram are increasingly using QR codes

August 19, 2020

New DTC toolkit

‘We are over-mentored and under-funded’: Minority founders find a cultural disconnect with VCs

August 18, 2020

Retailers

Premium beverage brands are using DTC strategies to rival legacy players

August 17, 2020

Q&A

O.N.S founder Brian Chung on why he’s opening new stores

August 14, 2020

Retailers

Workplace lunch startups are looking beyond the office cubicle

August 11, 2020

New DTC toolkit

How DTC founders see their industries emerging changed from the coronavirus crisis

August 10, 2020

New DTC toolkit

The Netflix effect: DTC brand Italic tacks to memberships as a path to sustainability

August 05, 2020

Retailers

CBD sees a surge of interest thanks to coronavirus anxiety

August 04, 2020

Earnings

Why Blue Apron’s profitability likely won’t last beyond the pandemic

July 31, 2020

Retailers

Why some DTC brands are opting for a pre-sale strategy

July 30, 2020

Marketing

Why beverage startup United Sodas is testing out a new out-of-home strategy

July 27, 2020

Retailers

Why delivery services are increasingly expanding into non-food categories

July 23, 2020

Marketing

How Instagram is overcoming Google to become the small business hub

July 21, 2020

Retailers

Smaller food delivery apps are seeking out more ethical business models

July 16, 2020

Store of the Future

How the DTC concept store has evolved

July 15, 2020

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Gabriela Barkho

Gabriela Barkho

Big platforms like Instagram are increasingly using QR codes

‘We are over-mentored and under-funded’: Minority founders find a cultural disconnect with VCs

Premium beverage brands are using DTC strategies to rival legacy players

O.N.S founder Brian Chung on why he’s opening new stores

Workplace lunch startups are looking beyond the office cubicle

How DTC founders see their industries emerging changed from the coronavirus crisis

The Netflix effect: DTC brand Italic tacks to memberships as a path to sustainability

CBD sees a surge of interest thanks to coronavirus anxiety

Why Blue Apron’s profitability likely won’t last beyond the pandemic

Why some DTC brands are opting for a pre-sale strategy

Why beverage startup United Sodas is testing out a new out-of-home strategy

Why delivery services are increasingly expanding into non-food categories

How Instagram is overcoming Google to become the small business hub

Smaller food delivery apps are seeking out more ethical business models

How the DTC concept store has evolved

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Gabriela Barkho

Gabriela Barkho

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